About the Chef Ann Foundation
The Chef Ann Foundation (formerly Food Family Farming Foundation) was founded in 2009 by Ann Cooper, an internationally recognized author, chef, educator, public speaker, and advocate of healthy food for all children.
Our mission is to provide tools that help schools serve children healthy and delicious scratch-cooked meals made with fresh, whole food. As a 501(c)3 nonprofit organization, we are grateful to our generous Supporters and friends who help us carry out this mission.
Our school needs help! Does CAF work directly with school districts?
Yes, we do! We are growing our technical assistance program and would be interested in hearing from you. Please contact us to tell us about your district, current situation, and goals. Chef Ann and Chef Beth Collins also offer private consulting services. Visit their Lunch Lessons, LLC site for more information.